Chi-town Chow

Home made Italian roast beef, sliced thin, cooked in au jus, served on a french bread roll. Add hot giardinieri or sweet pepper for a true Chicago classic. Order it dry, dipped or wet.

Poppy seed bun, beef hot dog, yellow mustard, pickle, raw white onion, tomato slices, sport peppers, celery salt

Fresh broiled lamb and beef gyro meat , straight off the spinner, pita bread, onion, tomato, tzatziki sauce

Deep fried perfection stuffed with Italian sausage, cheese and pizza sauce.

Crinkle cut fries, topped with gyro meat, tzatziki ranch, feta cheese and scallion onion

Toasted Brioche bun, hand formed fresh beef patty, American cheese, onions,  lettuce, tomato, pickle, mustard, house made aioli